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[Enjoy the four seasons with all five senses] Enjoy Japanese-style meal prepared with the craftsmanship cultivated at a Michelin-starred restaurant at a hidden kappo restaurant for adults.
This is the first stand-up sushi restaurant run by the third generation of Tsukiji Aozora, an inheritor of orthodox Edomae sushi.
After training at a well-known store and launching a popular store, he became independent in a back alley in Shinbashi. Holding tuna with the thoughts of brokers and fishermen.
An eel restaurant prepared by a kappo chef◆Enjoy carefully selected Japanese sake and locally grilled eel. Reservations recommended, takeaway also available
[1 minute walk from Senzoku Station] selection selected ingredients are provided by the owner. Enjoy carefully selected sushi in a calm Japanese space
To all the customers who visited our store: "It was delicious! I'll come again!"
We are now accepting online reservations for July for our "Conger Eel Hot-Water Sashimi" special, which will end at the end of June.
2 minutes from Kitashinchi Station ◆We offer "New Chinese Cuisine" based on the same origin of medicine and food that pleases the mind and body in a luxurious space.