Other (Sake & Wine) in Japan(page 4)

We grill tuna head and tail. You can also enjoy yakitori (professional grilled on charcoal) at the same time!

Private seating is also available in the modern Japanese space ~ Enjoy vegetables from Nara Prefecture and hearth cuisine along with carefully selected local sake ~

Open from 15:00 from December 2023! Private rooms and reserved rooms available!

January 19th NEW OPEN Tokyo Shinjuku Access Ranking * No. 1 "That" Koronagirai opens in Obihiro

[3 minutes walk from Shinsaibashi Station] Open until 4am!! Authentic yakitori restaurant

[Right next to Ogimachi Station / 3-minute walk from Tenma Station] "Daiyame" newly opened in Tenma! Primitive grilling! Robatayaki on the hearth!

[1 minute walk from Kawaramachi Station] A casual Creative Cuisine restaurant where you can enjoy seasonal Kyoto vegetables! You can enjoy meat and fish with Kyoto ingredients♪

5 minutes from Kawasaki Station ◆Taka, a branch of Sendai's famous restaurant "Cow tongue grilled specialty store Tsukasa"

An adult Yakiniku (Grilled meat) in Sakae and Nishiki, where you can enjoy Tajima beef, Omi beef, Matsusaka beef and wine

≪1 minute walk from Ofuna Station≫ A private izakaya with delicious Izakaya (Japanese-style bar)! All seats are private rooms/smoking allowed!

[2 minutes from Kita-Urawa Station] A wide selection of Kyushu's delicious food! A bar close to the station where you can casually enjoy specialty dishes that go well with alcohol

[9/10 NEW OPEN!!] ◆1 minute from Shinjuku Station◆ Izakaya (Japanese-style bar) where Hakata vegetable roll skewers and Sendai Cow tongue are the best

[5 minutes from Yamashina Station] A restaurant specializing in Okinawan Cuisine with a tropical atmosphere. We also have a wide selection of shochu and awamori. Great for parties.

NEW OPEN in March 2024!! All-you-can-eat popular Ootoshi Oden for just 500 yen! !

[2 minutes walk from Totsuka Station] Please spend a wonderful time in a modern Japanese space and our proud Beef Dishes.

All-you-can-eat [Agu pork shabu shabu] and [exciting! Assorted island sashimi produced in the prefecture] is a specialty!

A full range of semi-private rooms with an Okinawan atmosphere! Enjoy Okinawan Cuisine and fine sake! 100 varieties of plum wine, 100 varieties of awamori and shochu♪

3 minutes from Jiyugaoka Station◆Enjoy a variety of hearty and healthy meals! You can also enjoy interesting drinks and parfaits at a late night Cafeterias ◎

Local Cuisine restaurant on Rishiri Island, Hokkaido, run by a friendly master whose father is a fisherman and his family.

《Near Nagoya Station》 ◎A rich lineup of famous ``Straw-yaki'' exquisitely grilled bonito and meat♪