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3 minutes from Ochanomizu Station ◆Enjoy fragrant dried fish and delicious sake in a quaint interior.
Takoya Dotonbori Kukuru main branch, a specialty restaurant for octopus dishes
[3 minutes walk from Chigasaki Station] We accept reservations for any size! For groups of 18 or more, we can reserved the tatami room with a sunken kotatsu!
In addition to carefully selected high-quality beef tongue, please enjoy Miyagi's proud Seafood and vegetables that can only be tasted at our main store.
This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.
[The birthplace of Atka mackerel sashimi] We are particular about natural products, make everything by hand, and offer authentic cuisine!
Gyutan is a specialty of Sendai, the capital of forests. Beef tongue with a unique thick texture and flavor
We provide super fresh ingredients from Hachijojima with the best performance ♪ We accept Bento (boxed lunch), which is a great pleasure for anglers!
[Taste of a Japanese restaurant at an Izakaya (Japanese-style bar) price! ? ] Fresh fish purchased daily from Toyosu and handmade Japanese-style meal that is gentle on the body.
Please enjoy our carefully selected beef tongue grilled over charcoal. We offer seasonal dishes♪
Enjoy our carefully selected grilled beef tongue grilled all at once over charcoal, as well as our carefully selected sashimi platter!
3 minutes from Koiwa Station ◆ Taste Hachijojima's Local Cuisine and rare shochu ◎ A 30-year-old bar with a Showa atmosphere
A casual Cow tongue specialty store. This restaurant is proud of its ability to enjoy a variety of Cow tongue menus!
5 minutes from Shin-Koiwa Station ◆ Taste Local Cuisine of Hachijojima and rare shochu ◎ A long-established bar with a 30-year history and atmosphere