Robatayaki (Open Sunday) in Japan(page 2)

◆Irori hearth grilling on Higashi-dori ◆Enjoy primitive grilling with a live feel! Invoiced!

1 minute from Shinbashi Station ◇ A hideaway for adults who frequent the Robatayaki Izakaya (Japanese-style bar) where you can enjoy the season's Robatayaki with a large spoon

[Izakaya (Japanese-style bar) with chefs] 1 minute from Shinjuku Station ◆ NEW OPEN! A restaurant where you can enjoy charcoal-grilled local chicken and Kyushu Local Cuisine ♪

[3 minutes walk from Akasaka Station] Opening on April 8th! Fresh fish caught in the morning and hearty robatayaki served with famous sake carefully selected by the sake brewer.

[3 minutes from Shiki Station] A relaxing Japanese-style Izakaya (Japanese-style bar) where you can enjoy prime-grilled seasonal fish and straw-grilled fish with local sake.

Japanese style, opening at 4pm. Robatayaki restaurant in Yakuin, Chuo Ward, Fukuoka City.

1 minute from Moriguchi Station◆Enjoy authentic robatayaki made with carefully selected ingredients and a variety of sake at affordable prices.

[Right from Nishishin Station! 】Private room available for 2 people! Izakaya (Japanese-style bar) near the station where you can enjoy robatayaki cuisine!

All seats have a hearth! Enjoy Gifu's Local Cuisine cooked over charcoal and other specialty items ☆ Great for memories of parties and travels ◎

Spring seasonal ingredients and spring sake have arrived ☆ Please try them ♪

1 minute from Namba Station◆Enjoy items made with carefully selected ingredients, such as fresh fish and pork skewers with vegetables. Completely private room available

[You can smoke] Now accepting reservations for the welcome and farewell party! There are also easy-to-use courses

A restaurant specializing in grilled Kirishima chicken delivered directly from Miyazaki and a variety of carefully selected ingredients. “Roasted” is so delicious!

Open for Golden Week lunches [Hakuba traditional house Restaurants] A restaurant where you can enjoy Shinshu soba noodles and robatayaki grilled river fish.

NEW OPENING on March 7th The No. 1 "Konagira" in Tokyo's Shinjuku Access Ranking opens in Kokura

[3 minutes from Shinsaibashi Station] The owner used to be a fishmonger at the Central Wholesale Market and is a charcoal griller◆Enjoy seasonal cuisine at the robata fireplace◆

Party time is all about coolness! ! Thank you course 8 dishes and 3 hours of all-you-can-drink 4500 yen → 3500 yen

[2 minutes walk from Shinjuku Station] Private rooms available for smoking! Enjoy everything from Seafood to yakitori ◎All-you-can-eat and drink for 3 hours♪

[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!

☆Sumibee is a restaurant with seasonal fresh fish sashimi in buckets, Seafood robata, and giblets stew with the famous bonito soup☆