Western (Shochu) in Japan

‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki

Enjoy the monthly course menu and pairings. Blissful French cuisine where you can spend a melt-in-your-mouth time.

[Only a few seats left on Wednesday, July 3rd] We promise you'll be impressed with the overwhelming "meat power" of this dish.

Enjoy original Japanese French French cuisine prepared by the chef's skills while enjoying the seasonal expressions of the Japanese garden.

French cuisine made with carefully selected ingredients that is good for the body and can be enjoyed by three generations of parents and children. A moment spent in an elegant store.

Vegetable Italian Cuisine food in Nishiazabu.

[Modern/Machiya/Vegetables] Enjoy a fusion of modern Italian Cuisine and French cuisine unique to Kyoto in Gion.

[Seats available on Thursday, July 4th] ◆We are waiting for you with our seasonal menu.

"Wolfgang Steak"

[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience

Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.

A new menu will be available from July 1st. Enjoy summer ingredients with our unique approach.

A corner of Nara Park dotted with World Heritage Sites. A special French cuisine that soothes the five senses on a hidden terrace surrounded by beautiful views of the four seasons.

Listen to the voice of nature and enjoy all the local bounty in one dish

2 minutes walk from Gaienmae ◆We want the store located ahead to be a place of relaxation and a delicious food store.

Chef's Table in Shirokane ◆Enjoy modern Italian Cuisine that is a fusion of Japanese and Italian cuisine served over the counter

[Listed in the Michelin Guide Tokyo 2024] The concept is "Restaurants in a fictional hotel"

Michelin 2024 Listed No. 1 in Ad Street Azabu Juban 2024❗An exquisite gourmet experience created by Chef Seira Furuya

Founded 74 years ago ◆ Authentic Western Western Cuisine where you can feel the skill and heart of Mr. S. Weil, who introduced authentic Western Cuisine to Japan.