Best Steak, Teppanyaki (Wine & Stylish) in Japan(page 2)

Extravagant, extraordinary teppanyaki cuisine served in an elegant space reminiscent of a state guesthouse.

[Seats available on Wednesday, November 20th] ◆We are waiting for you with our seasonal menu.

2024⭐︎Xmas dinner⭐︎ reservations are now open! 12//23, 24, 25!

“KOKO” has a furnace. At a distance that can even reach your heart. The “supreme Kobe beef” brought out by the hearth pot.

A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.

[Modern/Machiya/Vegetables] Enjoy Kyoto-style Italian Cuisine cuisine in Gion.

The moist and tender charcoal-grilled Chateaubriand will completely change your concept of Steak.

Neapolitan pizza & wood-fired cuisine specialty store

A luxurious dining space decorated with fine cuisine and art, and the highest level of hospitality will take you to an extraordinary world.

[Right next to Honmachi Station] Enjoy traditional cuisine from the gourmet capital of the Basque Country in an adult space reminiscent of a mountain hut.

*Sister restaurant, Italian Cuisine Restaurants "GIFT" 3-10-5 Azabu-Juban, Minato-ku, 9th floor

[5-minute walk from Sakaisuji Honmachi Station] A restaurant serving Southern Italian cuisine and Italian wine

``Michelin Guide Tokyo 2024'' 1-star restaurant★Enjoy wood-fired cuisine based on French cuisine with all five senses

[Relocation Renewal] Chef Miyamoto's NEW STYLE has evolved from Ristorante Miyamoto

Enjoy the marriage of our signature wood-grilled Steak and carefully selected wine! Feel free to use a la carte on the day!

[Fully private room] A premium Wagyu beef course will be served by a dedicated chef, with all the meat cooked right in front of you

Passing on the baton of Italian tradition from Ebisu to the world: Respecting and passing on the mythical pasta that is in danger of extinction