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In search of new experiences and possibilities...A new sensation French cuisine that uses seasonal flavors to enjoy twice with your eyes and tongue.
A Western Cuisine with the scent of Taisho romance (nationally registered tangible cultural property/Saitama S-class gourmet) (reservation required)
Enjoy authentic French cuisine with a playful touch by a female chef in a sophisticated, homely atmosphere.
[Near Yamashita Park] Opened in 1975 ◆ Restaurants with a panoramic view of Yokohama Port! Famous "Beef Guinness Stew"
`` Auberge de l'Isle'', a symbol of gastronomic culture in the Alsace region of France. Enjoy a happy moment with traditional flavors...
"Bistro x Gastronomy x Bar" Enjoy French cuisine with various drinks
-Specialty store with over 200 types of champagne-
[1 minute walk from Yotsubashi Station] A creative Restaurants that makes use of ingredients from Kochi Prefecture.
[3 minutes walk from Noborito Station] Families are welcome! Italian Cuisine × Organic Food wine × Garrettes
Reopening on June 2nd - A French cuisine Restaurants with a view of Tokyo Station that values the uniqueness of seasonal ingredients
[Adult Weekend Featured Store] Enjoy A5 rank Wagyu beef in front of the lively iron plate. Also for anniversaries◎
2 minutes walk from JR Iidabashi West Exit The concept is a Parisian yakitori restaurant "A yakitori restaurant where you can order in French"
A corner of Nara Park dotted with World Heritage Sites. A special French cuisine that soothes the five senses on a hidden terrace surrounded by beautiful views of the four seasons.
[6 minutes walk from Nakasu Kawabata Station on the Fukuoka City Subway Kuko Line and Hakozaki Line] Naka River view and gourmet space
●Adult Italian Cuisine where you can feel the world of Orobianco●
◆1 Michelin star ◆You can't take reservations [Suzunari] Enjoy Japanese-style meal at our sister restaurant...
A seaside Restaurants where you can enjoy the scenery day and night and local ingredients from Yamaguchi. Perfect for anniversaries and other special occasions.
Gifu French Cuisine forty three We offer dishes that make use of seasonal ingredients.