Yakiniku (Japanese BBQ), Tripe (Wine & For Dates) in Japan

[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!

Enjoy the finest Hida beef and sub-zero drinks in a completely private room! Business entertainment plan from 10,000 yen, all-you-can-eat Hida beef and drink ◎

We offer a variety of advantageous plans, including the 5,000 yen greedy plan that comes with 14 items and all-you-can-drink◎

A Yakiniku (Grilled meat) restaurant loved by a former prime minister. Koshu beef Chateaubriand is the best in Japan! #Yakiniku Meat Bar Hide #Mt. Fuji BBQ

Purveyor to celebrities. A hideaway with completely private rooms [smoking allowed]

[Now accepting reservations for banquets] Enjoy exceptional Kobe beef selected by meat professionals and domestic black wagyu beef of A4 rank or higher at a great price.

[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎

This is a Yakiniku (Grilled meat) restaurant where you can enjoy Okinawa to the fullest with local Wagyu beef, Agu pork, and local vegetables!

We purchase Yamato beef, a whole cow from our own farm, at a reasonable price!

[All private rooms] We are accepting banquets for 2 to 20 people!! Enjoy a luxurious Yakiniku (Grilled meat) experience with high-quality food and wine...

You can enjoy carefully selected high-quality Wagyu beef from all over the country in a casual setting. Recommended for a wide range of occasions.

Yakiniku (Grilled meat) made by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef dedicated to Ise Grand Shrine! !

◇ All-you-can-drink course (for drinks only) 1,480 yen (excluding tax)◇There are many private rooms available♪ Enjoy A5 Wagyu beef and rare hormones in a modern space!

All you can eat! Pre-order from Tabelog for 4,400 yen!

[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on July 1st

We offer a variety of carefully selected high-quality meats and a wide selection of wines. We also have 5 types of courses available!

Uses the best Kagoshima Wagyu beef in Japan! Lava dining! Get drunk with A5 black beef grilled on Sakurajima lava, local vegetables, and shochu!

June <10th Anniversary Festival> Special Course for 3 days on the 17th, 18th, and 19th! ※Search for Yakiniku (Grilled meat) Toraj!

[3 minutes from Itabashi Station] Enjoy A5 wagyu beef, offal, and fantastic makgeolli in a calm atmosphere ◆Horigotatsu available