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Enjoy raw Oyster in a private room. Luxury Seafood Restaurants in Ginza frequented by adult foodies
◆A calm space where you can enjoy seasonal flavors and seasonal sake
A French cuisine Bistro where you can enjoy Steak and steak from the Seto Inland Sea, and raw Oyster from Hiroshima ◎ Great for a meal while traveling ♪
[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.
3 minutes from Yotsuya Sanchome Station ◆ How about some adult raw lamb Yakiniku (Grilled meat) and Genghis Khan (Mutton grilled on a hot plate) to enjoy with delicious sake?
Enjoy dishes made with seasonal ingredients in a completely private room.
<Station Chika> A 100-year-old traditional Japanese-style Izakaya (Japanese-style bar) in Kanda. Taste carefully selected smoked dishes.
A Western chef cooks `` Tempura'' from ``Japanese'' culture. A hidden tempura restaurant in Nishitenma.
Enjoy Italian Cuisine in a hideaway for adults ◇ Can also be used for meals with friends or family ♪ Private room & terrace BBQ
An Oyster Izakaya (Japanese-style bar) in Gotanda where you can enjoy the atmosphere of a beach house♪ Steamed Oyster made right before your eyes! A luxurious Seafood BBQ! Smoking allowed inside the restaurant★
[Horumonyaki specialty store for adults]
2 minutes walk from Kawaramachi Station [Private room/counter seating] Enjoy high-quality Japanese black beef and the best hospitality in a calm interior.
Group reservations available for up to 40 people. Completely private rooms available. Year-end parties and New Year parties are welcome!
Founded in 1999, Japan's first Oyster Bar
[2-minute walk from Higashi-Umeda Station] Enjoy A5-grade black beef and fresh fish, Amakusa Daio, and pork from Amakusa, Kumamoto Prefecture!