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After spending some time in Italy, Chef Yoshida Takafumi presents Kunimi Town Italian Cuisine cuisine that is true to its local flavor.
This Karuizawa Restaurants is so hard to book that anticipation is building for its next stage in 2027.
A Michelin star restaurant. To the peaceful space that appears at the end of the tunnel
The seasonings are also homemade. This fascinating course features a dazzling array of Italian cuisine made with homemade prosciutto and Hokkaido ingredients.