Best Bistro (Shochu & Private Rooms) in Japan(page 2)

3 minutes from Shibuya Station★BBQ grill all-you-can-eat and drink from 2980 yen! ★Private rooms available★100 seats★Welcome parties★Farewell parties♪

A grill Restaurants where you can discover new deliciousness while valuing traditional flavors.

★Shinjuku・Shinjuku 3-chome★ We recommend celebrating milestone events such as reunions and welcoming/farewell parties with wine and Western Cuisine at Isetan Kaikan

[Popular private room for 20 people] 5 minutes from Shijo-Karasuma Station ◆ Kyoto vegetables × Wagyu roast beef × Western Cuisine ◆ Closed on Wednesdays Banquets ◯

7 minutes walk from Kichijoji Station ◆ A Bistro where you can casually enjoy Japanese and French cuisine dishes with a focus on local production for local consumption.

[1 minute from Gotanda Station, private room for 2, reserved for up to 30 people] Charcoal grill Bistro presented by a chef with 20 years of French cuisine

[Directly connected to Nagoya Station] Supervised by Tokyo's popular French cuisine "L'AS". Now accepting reservations for L'AS course!

Based on the philosophy of wellbeing, we provide everyone with food that gives them energy.

At a stylish Restaurants surrounded by flowers... now accepting reservations for various parties such as welcome and farewell parties

[30 seconds from Shoin Shrine-mae Station] A multinational Bistro where you can enjoy “drink pairing” with genre-defying cuisine

Australian and New Zealand wine specialty Restaurants Wani and Kangaroo are also available.

Bistro you can casually enjoy rare red meat dishes with wine.

Traditional taste of Kanaya Hotel. Enjoy "Japanese Western Cuisine" based on the concept of craft (= handmade).

Private rooms available ☆ Dessert plate for birthdays and anniversaries ♡ Reasonably priced Bistro for adults in a calming space

[Excellent atmosphere! ] A hideout for adults like a blue cave. Authentic Italian Cuisine and wine carefully selected by our senior sommelier.

[Enoki Park] Taste Bistro. Happy hour is held until 7pm on weekdays ◎Private rooms are also available!

An exquisite Meat Bar created by Japanese, Italian, and French chefs that uses local ingredients such as Yamato beef and farm vegetables.

On the top floor of a Ginza hotel! Modern French cuisine with a focus on seafood delivered directly from the source

We will be open every day from May! Meat cheese Ajillo pasta & abundant wine! Feel free to enjoy authentic cuisine♪

An old folk Bistro in a renovated 80-year-old building. Creative French cuisine based cuisine with a completely private room with a door.