Online reservationInstant reservations. No sign-up required.
Close
A Seafood Bowl specialty restaurant that welcomes groups. 1st floor of Karakusa Hotel, Tanukikoji 5-chome. There is also a 500 yen limited Seafood Bowl.
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
2022 Tabelog 100 Famous Stores Selected ◆ Delicious food made with carefully selected ingredients. takeaway possible
A renovated space from a Meiji-era townhouse
Tamahide, the birthplace of Oyako-don (Chicken and egg bowl), has arrived at a new world of `` Oyako-don (Chicken and egg bowl)'' that continues to protect and evolve.
Enjoy the original taste of the ingredients. The best part of cooking Tempura is at the counter.
[Renewed in November 2016! ] Directly connected to Nagoya Station. If you want to eat Nagoya's specialty hitsumabushi, come to our restaurant.
"A spacious space with 90 seats♪ A restaurant in Lucua that serves delicious seafood and Seafood Bowl" ■ The cafe's Pancakes are recommended♪
The local fish purchased from the market every morning is extremely fresh. An Okinawan Cuisine that uses local Yanbaru ingredients
1 minute walk from Gaienmae Station. A tempura specialty restaurant where you can enjoy high-quality seasonal ingredients. Private rooms are also available.
Enjoy the essence of Tempura cuisine at our impressive large counter.
Selected for Tabelog Unagi "Hyakumeiten" 2024
Here you can enjoy the ultimate in originality and the essence of Japanese Cuisine. A solitary eel restaurant in the mountains where you can forget about your everyday life.
[Directly connected to Tokyo Station] Dining where you can enjoy extremely fresh fish dishes and delicious drinks. Ideal for casual entertainment and dates ◎
Serve the finest yakitori with carefully selected wine and sake in a mountain hut-like retreat for adults.
≪Takashimaya Namba Dining Maison≫ Chicken dishes using original brand chicken “Wabiya chicken” and fresh vegetables