Salad,Vegetable dishes (Stylish) in Japan

[Enjoy the season with real vegetables] Received many media coverage! The specialty is vegetable Sushi! Terrace seats and private sofa rooms available

[All seats are private rooms with doors! ! Shinagawa Station Konan Exit★2 minutes walk★English, Chinese, and Korean menus available★】

Please contact us by phone for reservations for lunch (11:00-17:00), holidays, Saturdays, and Sundays.

Freshly-sourced seasonal vegetables such as asparagus that can be eaten raw! Enjoy a guilt-free drinking party with healthy dishes

[29 years in business! Italian Cuisine made with the best ingredients available】Online reservations accepted on the day◎

A famous vegetable shop on the outskirts of Shinjuku that is only known to those in the know. Bar dining where you can enjoy food and drinks without feeling guilty, making your body happy.

Event held! July 17th to 21st 24th Summer Dinner Party. A creative banquet to enjoy summer vegetables

Open after 8pm on the 20th ◎Delicious yet healthy Italian Cuisine that is gentle on the body and incorporates the blessings of nature

Creative Cuisine with carefully selected domestic ingredients and seasonings ◆ Stylish and relaxed atmosphere, hideaway/secret, many female customers

A 3-minute walk from Omotesando Station, the first basement floor of a brick building located behind Aoyama Street is a hideout for adults.

A natural Omi restaurant that takes advantage of the freshest Omi vegetables and Omi beef, one of Japan's top three Wagyu beef ingredients.

A restaurant where you can casually enjoy authentic Italian cuisine and wine made with plenty of Kamakura vegetables, Sashima seafood, and carefully selected ingredients!

Enjoy carefully selected top-quality Kobe beef and organic vegetables in a wood-style restaurant with a warm atmosphere!

French cuisine made with carefully selected ingredients that is good for the body and can be enjoyed by three generations of parents and children. A moment spent in an elegant store.

"Local food" that connects producers and consumers.Hyogo ingredients such as Awaji Wagyu beef and Akashi sea bream are served in a farmhouse style♪Private room◎

The concept is food that can be enjoyed slowly with a drink in hand.

Enjoy the finest Japanese cuisine courses that make use of the freshest Omi vegetables and Omi beef, one of Japan's top three Wagyu beef ingredients.

Hiromichi, a French cuisine Restaurants in Ebisu that received one star in the Michelin Guide

3 minutes from Sangenjaya Station ♦︎ Enjoy creative Italian Cuisine cuisine made with carefully selected seasonal ingredients and daily wines at a hideaway for adults.