Yakiniku (BBQ Beef) (Stylish) in Japan

The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.

[1 minute walk from the east exit of JR Shinjuku Station] Private rooms available ◆ Designated Kuroge Wagyu beef ◎ Night view from the top floor, Japan's best meat

All seats are private and reservations are required. Enjoy luxurious Japanese black beef Yakiniku (Grilled meat) in a sophisticated space located in Oku-Shibu.

◆We will always guide you to a completely private room!A private room with a door all the way to the ceiling for a completely private space★

[Private room Yakiniku (Grilled meat) restaurant in Yotsuya] We also have private rooms that can be used by groups of about 8 people.

Please enjoy it for various occasions such as family dinners, business dinners, business entertainment, anniversaries, etc. Group use and private use are also available.

[Japan's first] Yakiniku (Grilled meat) made with "Takenotani Beef" that most Japanese people have never eaten

June 12th, seats available. We are offering the highest quality ¥8,800 course! Selected as one of the 100 best Yakiniku (Grilled meat) restaurants in 2023!

Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎

Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.

Yakiniku (Grilled meat) with "Kobe beef delivered directly from the farm". Enjoy wine selected by our sommelier in a private room in Ginza.

Limited to 2 groups per day♪ Cow tongue tasting and aged beef full course is becoming increasingly popular! A raw meat licensed restaurant where you can enjoy aged Yakiniku (Grilled meat)

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

[Right next to Osaka Umeda Station] The finest Wagyu beef! Private rooms available! Great for anniversaries and banquets! For Yakiniku (Grilled meat), come to Lab!

3 minutes walk from Meieki Station Enjoy Kobe beef [Tajima Gen] that surpasses the Kobe beef that won the highest award. Private room available

The finest charcoal-Yakiniku (Grilled meat) made with only carefully selected Omi and Kobe beef, served in a Kyoto townhouse

[1 minute from Ueno Station] Yakiniku (Grilled meat) half price day every Tuesday! Evening time service from 14:30 to 17:30 is an absolute bargain!

[A famous Yogan-yaki (roasted on a hot stone) restaurant that specializes in A5-ranked female beef] A special presentation with a special meat cake ☆ {Now accepting reservations for banquets}

Night section [Yakiniku (Grilled meat) the finest homemade sauce] / Lunch section [100% A5 Kuroge Wagyu beef Hamburg]

Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎