Restaurants (Tatami Rooms) in Japan

[3 minutes walk from Kawasaki Station] Spacious and comfortable seats! Charcoal fire technique at approximately 1000℃! A restaurant where you can enjoy fresh and delicious fatty fish

Enjoy our carefully selected Hida beef Yakiniku (Grilled meat) over charcoal. Meat cakes are also available with advance reservations!

June <10th Anniversary Festival> Special Course for 3 days on the 17th, 18th, and 19th! ※Search for Yakiniku (Grilled meat) Toraj!

[1 minute walk from Nishiazabu intersection] Robatayaki◎ Seafood ◎Private room◎Counter◎Japanese sake◎Japanese wine◎A la carte

[3 minutes walk from Shinjuku Station] 3 hours of all-you-can-drink! All-you-can-eat Yakitori (grilled chicken skewers) in a private room from 2,480 yen! Smoking allowed!

[1 minute walk from Kokusai Dori/Kencho-mae intersection] Delicious Agu pork shabu shabu ★Shimauta live is held on weekends and Saturdays and Sundays♪

[1 minute walk from Tachikawa Station] Just like a tropical country♪ Authentic Local Cuisine and carefully selected awamori◎``Old folk house style Izakaya (Japanese-style bar)''

[1 minute from Hachioji Station] Seafood Izakaya (Japanese-style bar) that can accommodate small to large groups ◆ Calm and relaxing Japanese-style space

[10 minutes walk from Chitose Station] We pride ourselves on fresh seafood from Hokkaido and Local Cuisine from Miyazaki! Showa retro hideaway Izakaya (Japanese-style bar)

Enjoy our 4 types of branded chicken. Nagoya Cochin, Ena chicken, Akami chicken, and Shamo chicken grilled over Bincho charcoal

Recommended for dinner parties ■Japanese food enjoyed over robatayaki. Enjoy seasonal vegetables, dried fish, and pot-cooked rice over an old-fashioned hearth.

Established 50 years ago. We offer Kaiseki cuisine, including the popular Tempura made with carefully selected seasonal ingredients.

An extraordinary space in Kagurazaka where calmness and specialness coexist ◆An elegant moment to enjoy sake and luxurious ingredients

[27 years of service in Hakodate] The tuna from Hakodate Toi and Oma has the best taste.

[6 minutes from Mitaka Station] Fresh fish sashimi x robatayaki course with all-you-can-drink from 5,000 yen! Private room available for up to 4 people, separate reserved possible

February 26, 2024 "Tanaka Chikusan" has been renewed to "Izakaya (Japanese-style bar) Izakaya Nikujuhachibanya Akasaka Branch"!

We also have private rooms where you can relax and enjoy Hokkaido's seasonal nigiri along with a wide selection of local sake in Susukino.

Choose fresh seafood to your liking. You can thoroughly enjoy the taste of the Seto Inland Sea throughout the four seasons.

[Ingredients sent directly from Tokachi/Hokkaido producers are roasted with Tokachi straw! ]

Hand-made 100 percent soba noodles made by a craftsman with 30 years of experience have great flavor! An old folk house where you can enjoy soba kaiseki.