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This is a restaurant directly managed by the Chef's Association, which was founded in the first year of the Meiji era! Enjoy the ``craftsmanship'' of the head of the eel chef family!
Contact us 0662634649
◆No. 1 in Ginza Gourmet Ranking ◆ Top quality dogfish weighing over 500g ◆ Grilled whole and shabu shabu are popular
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
Michelin-starred restaurant classic French cuisine Perfect for anniversaries and business entertainment. reserved 5 persons and up
Enjoying sheep in Hokkaido. [Charcoal helmet sheep]
Directly managed by a sea urchin processing company! We have received Ezo Bafun sea urchins from Rishiri and Rebun Islands! Limited quantities available
Hisashi Kodama, the man who makes Japan smile, specializes in ``serious selection'' and refines both taste and cost performance!!
Enjoy sophisticated dishes made with fresh fish and vegetables full of seasonal nutrients. Spend a satisfying time with a glass of carefully selected sake
◆Enjoy charcoal-grilled and Japanese Cuisine based Creative Cuisine in a space full of hospitality.