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Stylish stand-up Sushi & BAR◆Feel free to enjoy the taste and sake of a long-established restaurant made by skilled craftsmen!
100 years since establishment. If you want to eat delicious tuna, go to Sushi Yachiyo. We offer a wide variety of seasonal fish that feel "in season."
Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.
The raw mackerel is superb! [1 minute walk from Daimon Station] Mackerel course from 3800 yen! New green fair now on!
Delight in the sushi that boasts aged ingredients and rice made with red vinegar ◆ Dine in a space with a sophisticated adult atmosphere
5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo
“Guru Kale by Tokyo Calendar” Sushi restaurant you want to go to again” [Selected store]
[Directly connected to Shinbashi Station, private rooms available for groups] Authentic Edomae Sushi made by Sushi chefs at affordable prices! [Invoice support]
Right next to Kaminarimon ◆ We are confident in our fresh fish and sake delivered directly from Toyosu wholesaler! We recommend the all-you-can-drink sake menu featuring popular brands★
We are proud of our extremely fresh fish dishes, purchased daily from the northern market! A restaurant for adults where adults gather, located in Endonji.
A new restaurant produced by the master of the famous Roppongi restaurant "Sushi Hattori"!
[3 minutes from Shimbashi Station] “When you come to Tokyo, go to Itamae Sushi” Enjoy Tokyo Sushi recreated with Edomae natural fish and artisan skills
Now accepting reservations for “Katsume Bungo Saba” limited to Ginza store! [2 minutes walk from Shinbashi Station] Courses available from 3,800 yen!
[1 minute from Hiroshima Electric Railway Hondori Station] Private room seats available! There is a smoking room! OK on the day!
The culmination of a quarter of a century of training at Ginza Kyubey. Please use all five senses to enjoy the grips created by skilled techniques.
Authentic Edomae sushi made with traditional techniques.The ultimate consistency of Edomae sushi and innovative sushi is passed down to the present day.
Enjoy seasonal nigiri and exquisite dishes made with 'Edomae preparation'. A space where you can relax without straining yourself with stylish hospitality.
[2 minutes walk from Jimbocho Station] Glass-enclosed open space | Carefully selected raw bluefin tuna and creative snacks served with delicious sake