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[Directly connected to Kasumigaseki/Uchisaiwaicho Station] Founded 60 years ago ◆ Fresh domestic brand pork carefully selected every morning! Pork Cutlet made with skilled craftsmanship
[Near Kitashinchi Station] Now accepting reservations for seasonal banquet private rooms! Individuals are welcome to visit us!
[3 minutes from Exit 25 of Namba Station] Relax in a clean space♪ Singles are welcome, private rooms available, reserved reservations possible
[Banquets for 4 or more people] Banquets can be held during the year-end and New Year holidays to suit your budget ♪ Now accepting reservations!
A pork shabu-shabu specialty store that creates and provides completely new pork value.
Only here in Tokyo! Appleton and seasonal Japanese-style meal restaurant
[Completely private room, 2 minutes walk from Shinsaibashi] Relax in a completely private room ◎ You are also welcome to visit by yourself!
Shabu-shabu made with Agu pork, including shabu shabu Agu pork, and other traditional Okinawan Cuisine
Sangen Tontaro Fair is now on! Free refills of rice, miso soup, and cabbage!
[5 minutes by car from Eniwa Station/along the national highway] Enjoy the pasture-raised pig "Konayuki Tonton" raised in Ecorin Village.
This is a Pork Cutlet restaurant that offers a variety of menus that we confidently recommend, from the classic loin cutlet set meal to the curry set meal.
We carefully provide the delicious taste that only a directly managed store can provide.
We will carefully provide everyone with the delicious taste that only a directly managed store can provide.
Enjoy the traditional taste of 60 years in business at Shinmaru Building!
Enjoy the taste of Hirata Farm's proud branded pork and high-quality meat from JR Yamagata Station.
Nihonbashi Takashimaya SC New Building 6th floor. Traditional recipe with over 50 years of experience. Pork Cutlet made with carefully selected ingredients and freshness.