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All-you-can-drink and course meals start at 5,500 yen. 5,000 yen comes with a banquet hall limited hot pot.
[In-house produced craft beer available] All-you-can-eat fried chicken is popular for lunch ♪ At night, it is a Japanese-Western bar in a Kyomachiya space ◎
It has been loved for half a century. Reopened after the heavy rain disaster in 2018.
“New Matsuzaka” is a long-established Teppanyaki Steak founded in 1956! We also have a wide selection of low-priced, high-quality wines.
■Completely equipped with private rooms for peace of mind■We have everything from set meals to standard Izakaya (Japanese-style bar) menus! Recommended for welcome and farewell parties
Enjoy freshly fried Pork Cutlet packed with flavor from a seat in the open kitchen where you can enjoy the view of the cooking process. Private room available
<<Founded in 1962! If you want to eat eel in Matsusaka, this is the place ♪ >> Crispy on the outside and soft on the inside.
Directly delivered from Toyosu! All kinds of banquets are served with fresh seafood! Course starts from 4500 yen! 《Lunch available》《Parking available》
[Uoya Amimoto] Fresh seasonal seafood prepared by the former fish shop owner himself at the market.
[Completely private rooms available] Enjoy a variety of dishes made with fresh chicken and Japanese sake directly managed by the brewery in a renovated sake brewery.
[Open cheerfully from 7am] A popular restaurant that has been introduced in the media as the birthplace of almond butter❢❢
A set meal restaurant with handmade Side Dishes during the day, and an old Japanese-style bar with craft beer and a mix of Japanese and Western snacks at night.
Contains deep sea fish
A soba restaurant directly managed by a flour mill that mills carefully selected soba seeds to make noodles.