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[Directly connected to Nagoya Station] Supervised by Tokyo's popular French cuisine "L'AS". Now accepting reservations for L'AS course!
Erotic meat and modern ○○
A meat Bistro that pairs chunks of meat grilled over charcoal with red wine selected from the warehouse. Perfect for anniversaries and celebrations!
Casual style dining that is great for everyday use ◆ A variety of courses perfect for parties and dates ◎
The best value for money Izakaya (Japanese-style bar) Bistro! We're proud of our stewed meat! Open until 2am!
Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city
Private rooms available ☆ Dessert plate for birthdays and anniversaries ♡ Reasonably priced Bistro for adults in a calming space
[15-year-old Colosseum Nakameguro (Tabelog 3.63) newest store] 3 seats available for online reservation on the 3rd day
★BREEZE OF TOKYO, the top floor of the Maru Building, overlooking the night view of Tokyo
Traditional taste of Kanaya Hotel. Enjoy "Japanese Western Cuisine" based on the concept of craft (= handmade).
French cuisine Bistro that has been passed down for more than a century and can be enjoyed in an extraordinary space full of water and greenery.
3 minutes walk from the east exit of Ikebukuro Station We offer a variety of private rooms tailored to different occasions from 2 people.
Shinsaibashi/Minamisenba ◆Modern Bistro where you can enjoy food and wine made with seasonal ingredients
Treat: French cuisine de wine appetizer ♪ Gourmet drinking party & girls' night ♭ Drinks and rice ★ Open for lunch on Saturdays, Sundays, and holidays ^^
Make your anniversary even more special! Enjoy high-quality French cuisine in a stylish space
Based on the philosophy of wellbeing, we provide everyone with food that gives them energy.
Private room available for 20 people. 5 minutes from Shijo Karasuma Station ◆ Kyoto vegetables x roast beef x Western Cuisine. Welcome and farewell party on Wednesday too! !
Enjoy delicious Meat Dishes made with rare red meat along with wine at this casual Bistro you can enjoy both lunch and dinner.