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Featured in the Michelin Guide Nara for the third consecutive year. Featured in the Gault & Millau National Edition 2024 with 3 toques for 16/20
[1 minute from Sapporo Subway Station] Sushi that combines carefully selected ingredients and aging techniques that overturns the concept of Edomae sushi. Children welcome
A new form of Okinawan Cuisine is here. There are techniques that can only be experienced here that you can never take home.
Modern Italian Cuisine that conveys the deliciousness of carefully selected seasonal ingredients
[2 minutes walk from Tokyo Station Marunouchi South Exit] French cuisine where you can enjoy the modern spirit of France with all five senses
“Meat” x “Rice” = the strongest combo! ! The Takumi Group's top Yakiniku (Grilled meat) restaurant that is particular about the way it is eaten and grilled!
[Kitan Hozenji] Trial course for a la carte has started [reservation on the day OK]
[1 minute from Ginza Station] Agingbeef high-end Yakiniku (Grilled meat) Restaurants
[6 minutes from Gifu Station] We offer a variety of branded beef cuts and carefully selected production areas. Enjoy adult Yakiniku (Grilled meat) in a restaurant with an atmosphere.
Kunikazu Shimomura, who has won numerous awards in national professional cooking contests, breathes life into empty vessels.
A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.
Enjoy Hakata food: live squid delivered directly every day, famous earthenware pot rice, chawan mushi...Please choose a private room for entertaining.
Recommended for celebrations [5 minutes from Sannomiya Station] Enjoy heart-satisfying French cuisine and carefully selected wines that are pleasing to the eye and palate.