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Within walking distance of Kariyashi Station ◆ Enjoy the famous beef hitsumabushi at this Meat Dishes wholesaler. 30 parking spaces available◎
Enjoy it in a 70-year-old historic building! We recommend Gyudon (Beef bowl) made with charcoal-grilled carefully selected wagyu beef ◎Matcha Sweets are handmade♪
[Invoice compatible store] 3 minutes from Yotsubashi station! Please enjoy Pork Cutlet and pork shabu-shabu created by the owner who loves pork.
A restaurant specializing in pork cutlets and Meat Dishes made with Iwate's famous Iwanaka pork
Delicious food from Shinshu is available at Nishiya!
The second store of a long-established Japanese Japanese-style meal in New Otani that has been in business for 44 years and is loved by celebrities! Izakaya (Japanese-style bar) with drinks and Japanese-style meal cutlet at night.
[3 minutes from Exit 25 of Namba Station] Relax in a clean space♪ Singles are welcome, private rooms available, reserved reservations possible
A long-established Japanese Cuisine with a total of 100 seats. Enjoy seasonal dishes and carefully selected alcohol in a private room.
A stylish restaurant where you can enjoy the charm of carefully selected Tono Takumi SPF pork in a variety of dishes.
A pork shabu-shabu specialty store that creates and provides completely new pork value.
[Near Kitashinchi Station] Now accepting reservations for seasonal banquet private rooms! Individuals are welcome to visit us!
[Directly connected to Kasumigaseki/Uchisaiwaicho Station] Founded 60 years ago ◆ Fresh domestic brand pork carefully selected every morning! Pork Cutlet made with skilled craftsmanship
[Banquets for 4 or more people] Banquets can be held during the year-end and New Year holidays to suit your budget ♪ Now accepting reservations!
[Directly connected to Honmachi Station] Feel free to enjoy higher-grade kushikatsu fried by artisans! You can enjoy the light texture of fried in rapeseed oil.
[Directly connected to Tokyo Station] Jinhua pork is raised in only two places in Japan. Our shop specializes in this pork.