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3 minutes walk from Kichijoji station. Enjoy high-quality food, space, and a special time in a back alley away from the hustle and bustle.
Specially selected Japanese black beef A5-BMS marbling level 12, the highest rank in Japan, higher than Kobe beef. For entertainment or anniversaries
Steak and Beer Hall specialty is the deep-fried Steak!
[Established in Ikebukuro 19 years ago] Exquisite taste nurtured by history. Enjoy a luxurious moment with Teppan-yaki of the highest quality Japanese black beef Steak
[Ginza] ``Enjoy the juiciness of lean beef'' ``Wine and charcoal grill'' Completely private room for up to 20 people
Kuroge Wagyu beef Hamburg and aged fillet Steak served in a stylish space.
[Restaurants with no signboard] Innovative and casual experience of Kagoshima's carefully selected ingredients [reserved] From 15 people
3 minutes from Chofu Station ◆ Hamburg steak x Italian Cuisine! A sophisticated osteria where you can casually enjoy A5 Kuroge Wagyu beef and carefully selected sake
The only Kobe beef official Restaurants in the prefecture◆Enjoy “Steak eaten with chopsticks” that can be enjoyed with all five senses
Completely private rooms available ◎ A Western Cuisine Restaurants where you can enjoy A5 Kuroge Wagyu beef carefully selected by the chef and dishes made with Yamanashi ingredients.
It's not just the "selection Course". A free Teppanyaki Restaurants where you can order whatever a la carte you want.
Super big OPEN! A huge kids park that is free to use! Eat and play♪
We are the pioneer of red meat and aged meat in Sapporo!
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!