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Open from 12:00 on Saturdays, Sundays, and Holidays! 1 minute from Namba Station / Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
[6 minutes from Osaka Namba Station] Open until 24:30. Enjoy carefully selected ingredients at reasonable prices.
Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
7 minutes walk from Takayama Station. Sushi where the finest seafood brought from two seas is brought together in one place.
[3 minutes walk from Susukino subway station] Enjoy our special Seafood dishes in private rooms with sunken kotatsu tables.
[Usuno Meat Seafood Robata] September: "Hairy Crab", "Kingfish", "Eel", "Shamrock", "Sanma" Autumn Robata Banquet
[Special Sake and Side Dishes] A restaurant where you can enjoy sake carefully selected by the owner and side dishes made with ingredients carefully selected by the owner.
[Open for weekday lunch!] Traditional colorful roll Sushi and modern Japanese creative Seafood
Packed with Hokkaido flavors such as hairy crab, Shintoku chicken, and Ezo deer! Enjoy delicious Seafood and Meat Dishes!
[Crab/Blowfish specialty] We also offer an all-you-can-drink course for secretaries! Starting from 7,000 yen including tax
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
[Entertainment/Anniversary] A counter full of immersion. Authentic Teppanyaki by a chef who is certified by the Teppanyaki Association.
Experience Hokkaido's four seasons