FAQ

Sushi Kuni - Tsukijishijo(Sushi)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Sushi Kuni

(鮨國)
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Review

Restaurant information

Details

Restaurant name
Sushi Kuni
Categories Sushi、Seafood、Seafood rice bowl
Phone number (for reservation and inquiry)

03-3545-8234

Reservation Availability

Reservations available

Address

東京都中央区築地4-14-15 築四ビル 1F

Transportation

4 minutes walk from Exit A1 of Tsukiji Market Station on the Toei Subway Oedo Line E18 5 minutes walk from Exit 1 of Tsukiji Station on the Tokyo Metro Hibiya Line H10

341 meters from Tsukijishijo.

Opening hours
  • Mon

    • 10:00 - 14:30
    • 17:00 - 20:30
  • Tue

    • 10:00 - 14:30
    • 17:00 - 20:30
  • Wed

    • Closed
  • Thu

    • 10:00 - 14:30
    • 17:00 - 20:30
  • Fri

    • 10:00 - 14:30
    • 17:00 - 20:30
  • Sat

    • 10:00 - 14:30
    • 17:00 - 20:30
  • Sun

    • 10:00 - 15:00
  • Public Holiday
    • 10:00 - 15:00
  • ■ 営業時間
    【日・祝】
    10:00~15:00(ネタがなくなり次第終了とさせていただきます)
Budget

¥5,000~¥5,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥6,000~¥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

QR code payment Accepted

Seats/facilities

Number of seats

26 Seats

( 10 seats at the counter, 4 tables with 4 seats)

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Nearest parking lot: 34m Tsukijigawa No. 1 Parking Lot 197 spaces 200 yen for 30 minutes

Space/facilities

Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails

Food

Particular about fish

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Website

http://ameblo.jp/sushikuni/

The opening day

2009.11.30

Remarks

English menu, Chinese menu, Second generation: Owner: Yoshimitsu Kuniba (first generation: Tsutomu Kuniba, father), Chef: Yasuyo Kuniba (younger sister) Rice used: Hana Kirari