Best Western (Open Sunday) in Japan

■Open until 5am! ! ! ! ■A hangout spot in Kabukicho where you can drink with peace of mind! Full of delicious Hiroshima cuisine♪

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

Recommended for welcome and farewell parties! We offer courses (10,000 and 12,000 yen including tax) that include all-you-can-drink!

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

Enjoy Kyoto-style `` Sukiyaki'' from Kyoto's first meat wholesaler [Morita-ya] in Tokyo.

6 minutes walk from Shinsaibashi Station! A directly managed store of JA Kagoshima Prefecture Keizairen where you can enjoy the best Japanese beef "Kagoshima Kurogyu"

2024⭐︎Xmas dinner⭐︎ reservations are now open! 12//23, 24, 25!

Ranked #1 in Sannomiya Yakiniku (Grilled meat) search results <Hitosara> Fully equipped with private rooms! Up to 60 people! Perfect for banquets, entertaining, etc.

Please try comparing the meat that has been aged to bring out the maximum flavor from our butcher shop's own specially made beef and our carefully selected Wagyu beef.

A ``hidden gem'' where gourmets gather on the outskirts of Hida Takayama City. Reservations required for lunch and dinner!

[1 minute walk from Shinjuku 3-chome] Finest Kobe beef/A5 rank Japanese black beef/Completely private room available/Great for dates and anniversaries♪

3 minutes from Shijo Station ◆ Popular course! "Kyoto Okonomiyaki" Teppan-yaki using Kyoto ingredients x bio wine in a calm space ◎

A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.

Teppanyaki cuisine south of the Kyoto Imperial Palace: Fillet Steak made with A5-grade Omi beef