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Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.
Enjoy traditional Japanese Cuisine and carefully selected sake at this long-established Japanese restaurant founded in 1863.
5 minutes from Ebisu Station / “Tradition and innovation” Edomae sushi prepared by the chef / “Carefully selected selection course” 11,000 yen
“Guru Kale by Tokyo Calendar” Sushi restaurant you want to go to again” [Selected store]
[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.
A first in the Toyota area! All-you-can-eat oden! Enjoy the specialty yakitori, seasonal steamed dishes in a bamboo steamer, and earthenware pot dishes.
[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen
This restaurant specializes in oden, a la carte dishes made with seasonal ingredients, and sake.
A rumored special white fish specialty store where you don't need to rely on tuna.
[5 minutes walk from Kotodai Koen Station] Opening in February 2023! Please come and enjoy the seasonal flavors of Tohoku!
It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎
Detailed consideration unique to women. A Japanese-style meal restaurant where you can enjoy handmade appetizers and sake to your heart's content.
Enjoy high-quality shabu shabu in a completely private room! Only 3 private rooms available
"shabu shabu Kappo" where you can enjoy seasonal ingredients [Hideaway for adults in the Ginza area]
☆1 minute walk from Shin-Fukushima Station☆A luxurious date at a hidden backstreet restaurant☆ Yakitori, chicken sashimi, and highballs from around the world☆
[3 minutes walk from Ikebukuro Station]★Authentic Edomae sushi made by a former Michelin star chef★Starting at 7,980 yen