Restaurants (Private Rooms & All-You-Can-Drink) in Japan(page 39)

[Ginza] A masterpiece created by the chef's skill and carefully selected ingredients! Enjoy authentic Chinese food at a reasonable price at a well-known back alley restaurant

Enjoy seasonal ingredients. A Japanese-style Izakaya (Japanese-style bar) for adults where you can enjoy a wide variety of dishes. Banquet for up to 30 people

Introducing the summer special "Hamo" course! Enjoy luxurious fugu and crab in a private room... reserved accepted for 30 or more people

[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.

At a stylish Restaurants surrounded by flowers... now accepting reservations for various parties such as welcome and farewell parties

Uoichi Edogawabashi store will be closed on Sundays for a while.

[5 minutes walk from Honmachi Station] All-you-can-eat and all-you-can-drink over 75 types of freshly made authentic Chinese food for 3,980 yen!

“La Bodega” focuses on Spanish coastal regional cuisine. Be sure to try the tapas and paella that can only be found at “Sea Bar”!

A stylish hideaway away from the hustle and bustle of the city☆ Enjoy Bistro cuisine slowly with a glass of wine

[5 minutes walk from Akabane Station! ! ] A must-see for meat and alcohol lovers! ! !

[Open 24 hours in Kabukicho♪] Now accepting reservations for banquets♪ Private rooms available for up to 28 people!

Enjoy A5 rank Japanese black beef grilled over binchotan charcoal in a high-quality space at a reasonable price. Weekday-only courses available.

Domestic black beef banquet lunch now open! Discount lunch coupons available until the end of August!

A space of rest and relaxation where you can enjoy seasonal Japanese and Western cuisine in a wide range of settings.

[2 minutes from Funabashi Station] Asian dining where you can enjoy pesticide-free vegetables and wine. Can reserved 20 people or more◎

3 minutes from Ochanomizu Station ◆Enjoy fragrant dried fish and delicious sake in a quaint interior.

~Taste of summer in Kyoto~ Enjoy side dishes and Kyoto cuisine made with conger eel from the Setouchi region, Kamo eggplant, and other Kyoto vegetables, along with carefully selected local sake!

We can also accommodate inbound tourists.

A restaurant where you can enjoy authentic Yakiniku (Grilled meat) and authentic Korean home-cooked food safely and securely in a spacious interior!

[Private rooms available] Enjoy dishes that make use of the best ingredients in an elegant and calm space. Limited couple seats also available