Bistro (Specialty Vegetable Dishes) in Japan

Searching for "aged Izu gibier" that is more delicious than Wagyu beef!! A memorable Bistro for those who want to enjoy cooking seriously.

A restaurant that sells additive-free smoked food and wine. Small private parties of 10 to 12 people are welcome.

Enjoy exquisite French French cuisine (Private rooms available for 5 to 8 people ◎ For entertaining and meeting people)

[Bistro dishes and cheese with wine] For seating only, please make a reservation by phone or through the website. Please click the link below.

Abundant fresh seafood! You can casually enjoy traditional French cuisine cuisine at this famous hideaway restaurant frequented by gourmets.

A wine Cafeterias where you can casually enjoy sommelier-selected wine and dishes made with Kagoshima ingredients in a calm space.

[5 minutes from Shinjuku Station] Reservation-only Bistro for adults Enjoy meat and wine in a hideaway with no signboard in the center of the downtown area

[5 minutes from Yushima Station] Bistro you can enjoy Japanese beef and organic vegetable Teppan-yaki and wine. A modern space perfect for anniversaries

[Directly connected to Tokyo Station | Maru Building 5F] All-you-can-drink course starts from 5,650 yen for welcome and farewell parties, graduation admissions, and other celebrations!

[1 minute walk from Omotesando] Now accepting reserved reservations! Make your reservation early!

You can enjoy French cuisine bar and wine in this hideaway space for adults in the basement of Aoyama.

Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city

Let's start with bubbles! Enjoy your favorite wine and food to create a wonderful time just for you♪

3 minutes walk from Jiyugaoka station south exit! A homely Bistro restaurant where you can enjoy natural wine.

Bistro you can enjoy delicious food prepared by two chefs in a space reminiscent of retro Paris, France!

An old folk Bistro in a renovated 80-year-old building. Creative French cuisine based cuisine with a completely private room with a door.

【中崎町駅5分】ワインに合う肉料理や四季折々の一品を気軽に楽しめる、お洒落な隠れ家ビストロ

French national food! The best raw meat tartare in Paris! The chef who knows the best about French meat culture in Japan!

[Azabu-Juban] For early summer celebrations and banquets ★ [Recommended Western Cuisine Course Seasonal Flavors] 6,600 yen and other popular options

Freshly harvested Kamakura vegetables, kettle-fried whitebait, and vegan courses are also available. One person is welcome. Lunch, anniversary, date◎