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Founded in the Tensho era, this restaurant and Cuisine Ryokan and Auberge has 440 years of history.
[Seafood swimming in the aquarium and relaxing in Ako Onsen]
At a hideaway Restaurants in the woods, we offer high-class hospitality Western Western Cuisine that can be enjoyed even on special occasions.
[Kibune Shrine's north approach, pure Japanese style] Away from the hustle and bustle of the city, spend a special time in the inner parlor of Kyoto
Enjoy seasonal Japanese Cuisine to your heart's content in a lush forest.