Best Izakaya (Japanese style tavern) (Shochu) in Japan

[2 minutes walk from Shibuya Station] A Pork Cutlet specialty store that follows traditional manufacturing methods.

Koga soba. We offer soba noodles ground in a stone mill and made with freshly ground flour. A stylish way to enjoy soba restaurant sake.

Edomae Sushi Shutoku 2nd store with a handful of soul and secret red vinegar

[In front of Yanagibashi Bus Stop] During the day, a numbered ticket system (not a reservation) is required, and at night, a complete reservation system is required.

We mainly source fresh local fish directly from nearby waters! Semi-private rooms and fully private rooms available!

We will be serving Maesawa beef from Iwate Prefecture in the latter half of September. Don't miss this opportunity!

We will be closed from September 1st to September 30th due to renovation work. Ebisu store, Shibuya store, and Yokohama store will be open as usual.

[5 minutes from Sanjo Station] Enjoy a variety of carefully selected Creative Cuisine in a quaint space with a view of the Kamogawa River.

A Kyoto tradition that only appears during the summer.Enjoy your meal while looking out at the Kamogawa River and feeling the murmur of the river.

Founded 59 years ago, "Kame Sushi" offers carefully selected high-quality ingredients at affordable prices.

This is a restaurant specializing in chicken Sukiyaki that was founded in 1891. How about having a meal together in this early Showa era building?

A sky lounge located 150 meters above ground with a spectacular view of the Tokyo Sky Tree.

"The chicken meat is delivered directly from a reliable poultry farm and is seasoned with Kishu Binchotan charcoal from Wakayama Prefecture...

A restaurant specializing in mentaiko dishes. The Hakata specialty "mentai-ju" is served with a whole stalk on top.

Ingredients, soup stock, oil... Tempura tempura with careful attention to detail. A popular restaurant where you can enjoy freshly fried food in downtown Asakusa

The third branch of a long-established fish restaurant in Miyamasuzaka. The president himself stands at the counter and serves only natural Sushi.

[The birthplace of Hitsumabushi in Asakusa] You can enjoy carefully selected eel from head to tail.