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Selected for Tabelog Ramen TOKYO "Hyakumeiten" 2023
A restaurant that everyone can enjoy, whether you're a meat lover, vegan, or gluten free!
Inheriting the DNA of the two-star Michelin restaurant "Kimoto", we will challenge the world of noodles and soup with new values.
[3 minutes from Kinshicho Station] A Ramen restaurant that you can enjoy to suit any occasion, from a wide variety of Creative Cuisine to finishing Ramen
[1 minute walk from Shinjuku Station] ◎Reproduce the authentic taste of Tianjin Gyoza / Dumpling! Courses start from 2500 yen♪
We are now accepting reservations for year-end parties with unlimited table lemon sour drinks! *Free microphone rentals available for reserved parties
Selected for Tabelog Chinese EAST "Hyakumeiten" 2024
Enjoy delicate and bold authentic Chinese cuisine that makes the most of the natural flavors of the ingredients in a high-quality space with peace of mind and delicious food.
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Roppongi Hills 5th floor: Enjoy traditional, authentic Szechuan Cuisine in a casual, extraordinary setting.
★2 hours★【All-you-can-eat and drink for 4,800 yen!!!】Private rooms available! reserved available! Please call us!
[Toranomon Yokocho] A restaurant that takes pride in its "Ayu Ramen" with a whole fish on it and "God's Oyster"! For everyday use and quick drinking
Shine Muscat Fair is now on!
[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler