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Enjoy natural wine and special ingredients made with carefully selected ingredients at a locally owned trattoria with a wine shop attached.
[2 minutes from Shinjuku Gyoemmae Station] Enjoy casual dining at a natural Bistro run by a sommelier. For a date or girls' night out◎
2 minutes walk from Harajuku station! Terrace with an open feel ♪ Casual Italian Cuisine for small groups to large parties ♪
[Ultimate carefully selected red meat] We only carry nutritious, delicious and healthy meat! Pets are also welcome in the store!
A relaxing space with lush greenery surrounded by comfortable sunlight ◇ A hidden Italian Cuisine restaurant where you can enjoy wood-fired pizza and seasonal ingredients
Drinks, Meat Dishes, fresh pasta and our proud "Sasebo Burger" Take out OK by phone!
NZ Meat Dishes and Seafood dishes are very popular! We also have many carefully selected NZ wines ☆
At a stylish southern French-style Restaurants, we serve our signature pasta and a la carte dishes. We also have a wide variety of alcoholic beverages that go perfectly with the dishes.
★A perfect space for small groups or corporate social gatherings.Various and delicious food★Also reserved for private reservations♪ Feel free to make reservations over the phone.
Hideaway Italian Cuisine! OK even for one person! Dogs can also be brought along!
[5 minutes from Honmachi Station] A bar where you can enjoy authentic Basque cuisine such as pinchos and tapas, as well as wine. Pets allowed.
A trattoria where you can feel like you're in Italy with its spacious open terrace and open interior.
A restaurant with an open storefront where you can feel the sea breeze and dishes that are particular about locally sourced seasonal ingredients! Banquet for up to 60 people OK
Surprises are also plentiful! Enjoy a memorable dinner course prepared by a veteran chef.
5 minutes from Nihonbashi Station ◆ Cheers with a variety of Osaka local beers and side dishes made with extra effort! From quick drinks to events◎
[In Yokosuka Museum of Art] Enjoy lunch and dinner with an emphasis on local production and local consumption in a high-quality space overlooking Tokyo Bay.