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[A premium Yakiniku (Grilled meat) experience] Far-infrared roaster brings out the best flavor in meat
A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.
[3 minutes from Kanayama Station] Enjoy Korean Cuisine in a fun-packed space recommended by KPOP fans. Also at the second house ◎
Enjoy carefully selected "Cow tongue" dishes to your heart's content ♪ 5 minutes walk from Omiya Station
A restaurant that appeals to both Yakiniku (Grilled meat) lovers and wine connoisseurs.
[2 minutes from Kamata Station] All-you-can-drink tabletop lemon sour & highball for 500 yen! All-you-can-drink wagyu beef included from 2,980 yen!
[Creative Teppanyaki that you can enjoy with all five senses] Seasonal ingredients from Awaji Island, a treasure trove of food, and Awaji beef in a high-quality space. Fully equipped with private rooms
Enjoy a luxurious time in a stylish space. Completely private room available/Great for anniversaries and entertainment.
5 minutes from Kawasaki Station ◆ High value for money ◎ A “rum specialty store” that boasts soft, odorless rum. Great drinks and affordable prices!
Selected Omi beef is here in Gion! ! The vegetables and rice are carefully sourced from Kyoto, and the side menu is also extensive!
November 27, 2023 new open. Yakiniku (Grilled meat) adults can relax and enjoy themselves.
Have a Yakiniku banquet with colleagues, girlfriends, and friends around Yakiniku (Grilled meat) Charcoal! Raw Cow tongue and fresh hormones are exquisite!
A new development in “Yakiniku (Grilled meat) x Japanese Cuisine”… “Bettei” is finally open in Ginza! The ultimate food and space museum
[2 minutes walk from Kinshicho Station] Enjoy Yakiniku (Grilled meat) in an adult atmosphere. Enjoy luxurious skirt steak and tongue. Perfect for dates and celebrations.
[1 minute walk from Tokyo Station] Enjoy the meat grilled in different ways for each part of Kuroge Wagyu beef/Seating with a night view/Private room
Branded beef carefully selected by meat professionals from Japan's No. 1 meat market, Shibaura. -To everyone from the heart of the ring-
[Teppan-yaki Revolution] Enjoy Steak cooked at 76 degrees for about 60 minutes
2 minutes from Omotesando Station ◆ You can also make reservations for Saturday and Sunday lunch! ! Creative Korean dining *Private rooms for 4 and 6 people available◎
[Meat Bar in Namba Zara] The 3rd floor, equipped with a projector, can reserved for private use! Enjoy a blissful “meat time” with Oyster meat and garlic
An innovative meat restaurant created by French cuisine chef Hashimoto where you can enjoy Japanese black beef and the four seasons. 3 minutes from Kitashinchi station