Udon (Wheat noodles) (Child-Friendly & Private Hire) in Japan

Lunch reservations are suspended from March 17th (Sunday) to April 21st (Sunday).

[Soon after Marunouchi Station] Delight in the natural soup stock made with ``bonito flakes'' shaved by craftsmen and carefully selected ``kelp''

[Banquet plans from 4,000 yen] A restaurant just a minute's walk from Komagome Station that serves delicious Sanuki specialties such as chicken on the bone, stewed offal, and udon!

5 minutes from Kinshicho Station ◆ “Udon-mae” where you can enjoy seasonal ingredients, rare brands of sake, wines from around the world, etc.

[30 seconds from Shinjuku Ward Office] Private rooms available! ! Enjoy the seasonal flavors with authentic Japanese Japanese-style meal prepared by chefs. Have a drinking party for adults in the center of Shinjuku.

Enjoy carefully selected Wagyu beef with all five senses. A unique story woven by the fusion of beautiful Wagyu beef and udon.

[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...

Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !

[3 minutes walk from Nakameguro Station! ] Delicious snacks, special sour and udon noodles

The all-you-can-drink course with plenty of Japanese sake is a must-see ♪ In addition to creative Japanese Japanese-style meal and hot pot dishes, various kinds of udon noodles are popular for lunch ◎

[3/4 NEW OPEN!! ] 3 minutes walk from Hatchobori Station A store specializing in Sanuki's specialty, bone-in chicken "Oya Hina"!

Savor Local Cuisine of Mie Prefecture, the land of deliciousness. Enjoy an elegant moment while looking at the night view of Shibuya

[Hideaway hot pot dishes made with the best duck] ``Nabeya Toki'' is a hideout where you can enjoy hot pot and alcohol in a calm space.

A relaxing hideaway for adults in Minami-Aoyama - Enjoy a selection that lets you experience the four seasons in the evening

New Tsurutontan, an udon restaurant where you can have a new experience every time you visit.

[3 minutes walk from Honmachi Station] Enjoy Creative Cuisine using natural dashi stock made by a dashi workshop and without any chemical seasonings added!

[2 minutes from Iidabashi Station] Enjoy Sanuki udon made with homemade noodles made with special stock ◆Toast with craft beer at night

≪Kyoto Nanzenji “Dairikitei” sister store≫ Enjoy A5 rank domestic Japanese black beef and Dairikitei’s popular udon.

Please enjoy the traditional taste made with carefully selected ingredients for 120 years in Nihonbashi, Edo, here in Ryogoku, a historical city.

3 minutes from Uenoshiba Station ◆ Meet and have a chance at the cafe bar attached to the studio. All-you-can-drink for women available on certain days of the week◎