Online reservation
Close
The Tabelog Award 2024 Silver winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
His careful work leaves a striking presence and a lingering impression. He is at the forefront of Edomae sushi in Fukuoka, evolving after his time in Monaco.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
The Sushi philosophy of "Hisada" is to transform seasonal local fish unique to the Setouchi into innovative and original Sushi.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Taste and compare the finest tuna, sourced through special routes. A new generation of nigiri sushi, pioneered by the young fourth-generation owner of "Yasuke"
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
Seasonal sushi prepared with a keen eye and exquisite technique. A moment of indulgence in a single, exquisite sushi full of vitality.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Founded 50 years ago. We will continue to pass on our cultivated skills and sincerity.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
The craftsmanship of the master is consistently outstanding. Inland in Fukushima, you can enjoy the time-consuming Edomae hospitality and Tohoku sake.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
White shrimp, blackthroat seaperch, and tilefish. This exquisite dish is made using Edomae techniques and is packed with the bounty of Toyama Bay.
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
A new twist on tradition has been created, resulting in a superb dish. If you're a sushi lover, this is a must-visit restaurant.
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
The theme is "fat and acid". Sincerely and dedicatedly. "Yoshiki Hadano"
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022