Restaurants (For Dates & Sake) in Japan

We also accept reservations for groups! We can accommodate up to 22 people on one floor.

■ Yakiniku (Grilled meat) where 80% of customers come through referrals

Nikugatou Nagoya branch celebrates its 7th anniversary! An all-you-can-drink course based on the original course will be available this month only!

A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.

First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''

We basically ask that you use the service for 2 hours.

We basically ask that you use the service for 2 hours.

Selected as one of the 2020 Yakiniku (Grilled meat) TOKYO 100 Famous Restaurants.

We are open on Mondays too!

A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays

A new style of Yakiniku (Grilled meat) provided by Manno, who is dedicated to meat. [Order a piece at a time just like you would at a Sushi! ]

[We are particular about freshness, fat, and preparation, and deliver the "best hormones" freshly caught this morning to our customers as soon as possible]

~★~ Wagyu A-5 A shop where you can enjoy female beef at a reasonable price ~★~

2 minutes from Shin-Fukushima Station ◆Enjoy the red meat of Kuroge Wagyu beef cows and a variety of hormones purchased whole! Performances for special days ◎