Best French (For Dates & Couple Seats) in Japan

■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫

[1 minute walk from Shin-Takashima Station] A creative Yakiniku (Grilled meat) restaurant with projection mapping and express lanes

<Delicious, healthy and beautiful> A new French cuisine that pursues the same origin as aesthetic medicine and food, paired with wine for a casual experience

Enjoy authentic Italian Cuisine and wine at a casual dining restaurant where you can enjoy locally produced food for local consumption ♪ Dates and girls' night out are also available ◎

[1 minute from Kayabacho Station] ◇ A long-established fruit store founded in 1952 ✕ Bistro ◇ Private rooms available for reserved from 4 people for peace of mind

Specialty meat dishes! Share and enjoy with wine!

Carnivorous casual French cuisine with a focus on "processed snack meat" and "roasted meat" ♪ Cost performance ◎

■1 minute walk from Fukushima Station■Enjoy French cuisine for adults in a classical Western-style building

[7/8 renovation to make it even friendlier...] Kirana Garden presents a French cuisine Restaurants (dogs allowed)

More than 10 types of wine by the glass available at all times! Enjoy casual French cuisine at the spacious U-shaped counter.

[1 minute from Nezu Station] Handmade French cuisine using high-quality ingredients ◆ Enjoy French wine and desserts

Feel free to enjoy modern French French cuisine rooted in the region, where each ingredient is carefully sublimated ◆Dinner reservations required

3 minutes walk from the east exit of Ikebukuro Station We offer a variety of private rooms tailored to different occasions from 2 people.

●Adult Italian Cuisine where you can feel the world of Orobianco●

An Italian Cuisine Restaurants that welcomes all five senses in a garden where you can feel the changing seasons.

International Paella Competition Japan's No. 1 Spanish Sangria in Shizuoka, Aoyama Branch, Celebrates 10th Year

[1 minute walk from Asahikawa Station] Modern French cuisine that cherishes the sense of season and the story of the food