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“Casual French cuisine” that you can enjoy without pretension, a moment that can only be enjoyed on that day
[4 minutes from Tokyo Station, opening in June 2021] Enjoy Bistro cuisine with a view of the lively Tokyo Station
[15 seconds walk from the south exit of JR Ashiya Station] French cuisine Fried Skewers and charcoal grill Restaurants ♪
A hidden Italian Cuisine located in Azabujuban and Roppongi. Enjoy a French cuisine style dish in a unique space. On a special day
A meat bistro and beer terrace where you can enjoy fantastic Wagyu Bistro, craft beer, and natural wine.
We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
5 minutes from Jimbocho Station 6 minutes from Suidobashi Station
[Private rooms available] Dining where you can enjoy the aroma of straw and a lively atmosphere. The relaxing space is perfect for anniversary lunches and dates.
[Kamata/Nishikamata] Private room Izakaya (Japanese-style bar) ♪ A restaurant with delicious Oyster and fish! Private rooms available for 2 people or more! Invoices accepted!
Enjoy delicious Meat Dishes made with rare red meat along with wine at this casual Bistro you can enjoy both lunch and dinner.
[2 minutes walk from Shinjuku Station] All seats are private! A popular restaurant in Shibuya has opened in Shinjuku! A private Bistro Wagyu beef and cheese
[JR Central Towers directly connected to Nagoya Station] Paris main store neo-Bistro supervised by Thierry Blanquichef
[1 minute from Gotanda Station, private room for 2, reserved for up to 30 people] Charcoal grill Bistro presented by a chef with 20 years of French cuisine
Private room for 20 people available! 5 minutes from Shijo Karasuma Station ◆ Kyoto vegetables × roast beef × Western Cuisine ◆ Seats available for Gion Festival
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
Enjoy a relaxing moment on the open terrace surrounded by greenery
[NEW OPEN] 5 minutes walk from Shinbashi/Toranomon Station. A private Bistro that prides itself on Wagyu beef and cheese.
Enjoy the taste of a Michelin restaurant in a casual setting, with a focus on charcoal-grilled dishes, seasonal ingredients and wine <Maximum of 35 people>