Online booking
Close
Relax in the scenery of singing leaves and dancing lights. A gourmet experience created by an Italian Cuisine genius, limited to one group per day.
Italian cuisine that can only be eaten here, using ingredients from Hachinohe and Aomori.
A one-of-a-kind Italian restaurant born from the soil of Hirosaki.
Italian Cuisine created together with passionate producers, that can only be enjoyed here.
A popular Italian Cuisine in Nagoya that uses a generous amount of local seafood and beautifully presents it with truly delicious ingredients.
The southern tip of Kyoto Prefecture. A sophisticated Italian Cuisine gastronomic restaurant where the natural power of Kizu City shines through.