Izakaya (Japanese style tavern) (Shochu & Private Rooms) in Japan(page 23)

Infection prevention certified restaurant acquired! Live squid, sesame mackerel, Hot Pot, Motsu-nabe (Offal hotpot), and sea bream chazuke are delicious!

Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.

The concept of kushikatsu will change! A marriage of fluffy kushikatsu and carefully selected wine.

Enjoy fresh seafood [Nihonbashi Maeda]

[Notice] Starting April 20th, we will be open on Saturdays and Sundays from 13:00. Please enjoy seasonal dishes and sake in a modern Japanese space.

Reopened on Sunday, July 24th

The all-you-can-drink course is now a great deal! Fish skewers have also been added to the menu!

[1 minute walk from Namba Station on all lines] Edomae sushi, Tempura, and modern Japanese Japanese-style meal! Freshly sourced early summer vegetables and running conger eel in stock♪

Due to popular demand, the event will be held again in August ♪ Lemon sours and highballs are all 100 yen each, no matter how many you drink!

[2 minutes walk from Roppongi Station] Private room◎All seats are sofa seats! Enjoy the flavor of A5 Japanese black beef brought out by Bincho charcoal

5 minutes from Kyoto Station ◆ Enjoy traditional Korean cuisine Chijimiya and authentic samgyeopsal. All-you-can-drink course perfect for parties♩

We mainly stock local chickens from Amakusa Daio (Kumamoto) and other parts of Kyushu.

Enjoy the taste of Miyazaki, including the signature dish, mackerel with sesame soy sauce. Smoking is permitted at all seats except the counter.

We have received the rare "summer badger", which becomes fatty when it gets hot!

How about a slightly more luxurious meal than usual?

[27 years of service in Hakodate] The tuna from Hakodate Toi and Oma has the best taste.