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If you want to enjoy yakiniku and Yakiniku (Grilled meat)! To Yakiniku (Grilled meat) Jiro. Omi beef short ribs, small intestine, and liver are must-try★
[reserved for 20 people and up] Authentic Italian Izakaya (Japanese-style bar) cuisine, stone oven-baked natural yeast pizza, and chewy fresh pasta are very popular
[Just behind Ginza Six, an adult space] Seasonal cuisine and sommelier-selected sake and wine
[Sake and Japanese Japanese-style meal pairing] A Ginza Izakaya (Japanese-style bar) where you can experience the wonderful compatibility of creative cuisine and carefully selected sake
2 minutes walk from Asakusabashi Station ◆ Nutritious summer vegetable skewers & in-season summer foods such as conger eel and horse mackerel are deep-fried! Please enjoy!
The all-you-can-drink course is now a great deal! Fish skewers have also been added to the menu!
■■■Pure handmade soba "Nasuya Soan"■■■ With the desire to have delicious soba noodles
3 minutes from Namba Station / Grab the famous lobster! Over 20 types of shrimp dishes! A shrimp specialty store with private rooms on the second floor!
7th floor of the building 10 seconds from Yotsuya Sanchome Station. Dishes prepared by skilled chefs, Shinshu game, and a large selection of Japanese sake in a Japanese space.
[Completely private rooms available for small groups] Obanzai, tofu that has been loved in Kyoto for 100 years, is a specialty. It is advantageous to reserve the course in advance.