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A popular Cuban restaurant in Shibuya that specializes in Cuban cuisine ♪ We will deliver a welcome or farewell party that is a little different from the usual ◎
4 minutes from Higashifuchu Station ◆ We are proud of the homemade noodles and special soup stock from “Authentic Sanuki”! Be sure to try the famous gravy udon and Tempura ◎
Welcome and farewell party course! 9 dishes including Hida beef short ribs, fluffy Sushi, and meat sushi for 6,000 yen (all-you-can-drink included) Private room available
A beef tongue specialty store from a long-established butcher in Sendai! Thick and tender charcoal-grilled beef tongue carefully prepared and aged by craftsmen♪
[The best value for money in Ginza and a hot topic on SNS! ]
Directly connected to Tennoji Station ◎Enjoy our famous Yakitori (grilled chicken skewers) and wine, including our famous meatballs! Now accepting reservations for various banquets!
Weekly craft beer and charcoal grill to enjoy at Yokohama Riverside♪ ◆Online reservations accepted 24 hours a day
First in Wakayama! Officially recognized by the Italian government and certified by the True Neapolitan Pizza Association! ! takeaway available! !
[Aeon Mall 1F] Enjoy the famous "Kuroge Wagyu Beef Hitsumabushi" and other carefully selected dishes ♪ takeaway is also available ◎
Our original brand pork ``Matsuzaka Pork'' is by far the most popular! If you want to eat authentic Pork Cutlet, this is the place◎
“Taste is in Saifuku” Taste is in Saifuku
[Directly connected to Nihonbashi Station ⇔ Takashimaya New Building 7F] Ethnic Cuisine × Beer × Wine Asian Restaurants
Carefully selected top quality Wagyu beef. A famous yakiniku restaurant that Yakiniku (Grilled meat) is proud of.
Directly connected to Hakata Station ◆Enjoy a moment where soba is the star of the show. Enjoy Kyushu with carefully selected shochu and carefully selected side dishes◎
[2 minutes from Hamamatsucho North Exit] An Ethnic Cuisine Restaurants where you can enjoy authentic Thai Cuisine and Indian Cuisine in a double setting!
Enjoy Neapolitan pizza baked by artisans in a wood-fired oven and Italian cuisine unique to Hokkaido.