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Would you like to try the best Beef Dishes experience? We are confident that you will smile after just one bite!
[3 minutes walk from Akasaka Station] ``Yamanaka'' is the birthplace of miso Motsu-nabe (Offal hotpot) nabe. The interior of the store is a sophisticated and modern space.
We will be celebrating our 5th anniversary of independence in October, and to mark this milestone, we will be changing our shop name from ``Kitahama Tsuchiyamajin'' to ``Sobajin Aki.''
A restaurant specializing in mentaiko dishes. The Hakata specialty "mentai-ju" is served with a whole stalk on top.
The curry served by Restaurants ``Derry'', which was founded in 1955, has a reputation for being something you can eat every day and never get tired of.
[NEWS] We are opening a branch store in Nakameguro called Yakitori Kakure. Thank you for your support.
Enjoy Sara Din's signature handmade soba made with 100% whole grain flour and the chef's special selection of mountain and river delicacies from Takayama, Gifu.
[Important notice regarding Ningyocho store]
[5 minutes walk from JR Miyazaki Station] “Unagi Kaiun” where you can enjoy domestic eel with carefully selected production areas and local sake
Edomae Sushi Shutoku 2nd store with a handful of soul and secret red vinegar
[3 minutes from Shirokane Takanawa Station] This is an adult Yakiniku (Grilled meat) restaurant that specializes in only A5 rank female Kuroge Wagyu beef.
Fillet cutlet in white [Pork Cutlet Daiki]