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[1 minute from Nihonbashi Subway Station] Enjoy the highest quality fish dishes at "Sushi Kiyozushi" in a homely space.
Near Shogoin. A hideaway Izakaya (Japanese-style bar) that serves fresh fish delivered directly from Obama.
[Near the Nonaka Intersection on National Route 170] [Creative Japanese-style meal made with seasonal ingredients from spring, summer, fall and winter. ]
At Rozuki, we are particular about using natural, additive-free and pesticide-free products to provide safe and delicious products.
The charcoal-grilled Tajima chicken Yakitori (grilled chicken skewers) is delicious♪ Please try the course where you can also eat sashimi and Seafood. There is also a hot pot with chicken stock◎
Now accepting reservations for banquets! / All-you-can-drink with hot pot, easy course! We also have completely private rooms available!
[Edo Kiku, a long-established restaurant founded in 1919] At night, enjoy the finest Japanese black beef marbled meat at the long-established restaurant "Sukiyaki."
“Takashiruya” is popular among foodies
Featured in the Michelin Guide - Enjoy seasonal courses using local ingredients from all over Japan [Reservations only]
40 seconds walk from Ikebukuro West Exit C1! We will be closed on July 14th and 15th.
A ``hidden gem'' where gourmets gather on the outskirts of Hida Takayama City. Reservations required for lunch and dinner!
Enjoy cherry blossom sea bream, which is in season in spring. Now accepting reservations for the welcome and farewell party!
[3 minutes walk from Shimokitazawa Southwest Exit] Temporary closure on June 8th, November 12th. A Japanese-style meal Izakaya (Japanese-style bar) for adults that has been in business in Shimokitazawa for 18 years.