Japanese Cuisine (Parking) in Japan

Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.

Enjoy authentic Edomae Sushi and our signature Olive Tempura with a spectacular view of Tokyo Bay. Perfect for individuals or for celebrations.

Edomae Sushi in the sky! Enjoy a luxurious moment with a view 200m above ground

[1 minute walk from Otemachi] Open for Saturday dinner ◎Eat deliciously and stay healthy! Chicken grilled Izakaya (Japanese-style bar) "Ladder"

Rejuvenate your body and mind. Enjoy a creative vegetable kaiseki meal made with plenty of seasonal vegetables from Northern Shinshu. Private tatami rooms available.

This restaurant has been located on the old Tokaido road for 160 years. Please enjoy our seasonal a la carte dishes and handmade 100% buckwheat soba noodles.

Aged meat and meat kappo, sometimes Fried Skewers

<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.

4 minutes walk from Mizue Station Fully equipped parking space Perfect space for celebrations, entertainment, memorial services, banquets, dinner parties, etc.

[Access] Right next to Ginza/Hibiya Station [Completely private room] 2 to 100 people, all seats allowed smoking!!

[5 minutes from Japanese-style meal Station] A Japanese masterpiece made with seasonal ingredients, carefully prepared by a chef who specializes in Japanese cuisine ◆ Private rooms available for entertaining

[5 minutes walk from Fushimi Station] Enjoy the secret sauce that has been around for 140 years at this famous restaurant where entertainers and celebrities frequent incognito.

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Ebisu where you can enjoy authentic Tentomi.

5 minutes from Osaka Station ◆ Izakaya (Japanese-style bar) where you can enjoy a variety of dishes including authentic Cow tongue, kushikatsu, and dried fish along with alcohol! Courses available◎

The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.

3 minutes from Ageo Station. Enjoy the unaju (grilled eel on rice) of this 100-year-old restaurant. Private rooms are also available, perfect for banquets and anniversary celebrations.

[Nagoya non-steamed kabayaki] Enjoy the crispy grilled eel over Bincho charcoal.

Open for lunch on Saturdays, Sundays, and holidays

Midtown Hibiya Sister store of Bib Gourmand winning standing bar

Specialty Tempura and Local Sake Kanazawa Saishun -JAPANESE CUISINE-