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Selected for Tabelog Asian cuisine・Ethnic cuisine WEST "Hyakumeiten" 2024
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
Selected for Tabelog Asian cuisine・Ethnic cuisine WEST "Hyakumeiten" 2024
Selected for Tabelog Asian cuisine・Ethnic cuisine WEST "Hyakumeiten" 2024
Applications for Tenta membership have been completely discontinued on July 18, 2020.
~A very long-established Yakiniku (Grilled meat) that has been in business for over 30 years~
The only restaurant in Kamata where you can eat Yaeyama local beef, Tamura beef, and Tajima beef offal★
The history of Korean Cafeterias Iru begins in 1979. Korean court chef Park Sam-sun's ginseng soup, which has been handed down from generation to generation.
Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Chikuho beef, and aged meat
~Important notice from the store (about reservations)~
If online reservations are full, please call us first!
8 private rooms (6 completely private rooms) available! Reservation required!!
Taste and compare domestic brand pork. You can experience higher-grade Korean Cuisine in an elegant atmosphere and cuisine.
[Add a luxurious birthday plate to your regular course for 2,000 yen]
[10 minutes from Ebisu Station] Enjoy plenty of authentic Korean home cooking made with secret recipes!