Online reservation
Close
If online reservations are full, please call us first!
~A very long-established Yakiniku (Grilled meat) that has been in business for over 30 years~
The history of Korean Cafeterias Iru begins in 1979. Korean court chef Park Sam-sun's ginseng soup, which has been handed down from generation to generation.
8 private rooms (6 completely private rooms) available! Reservation required!!
The only restaurant in Kamata where you can eat Yaeyama local beef, Tamura beef, and Tajima beef offal★
[High-quality black pork raw samgyeopsal] Compare the tastes of 20mm thick black pork! All-you-can-eat 14 types of vegetables and condiments♪
Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Chikuho beef, and aged meat
[10 minutes from Ebisu Station] Enjoy plenty of authentic Korean home cooking made with secret recipes!
[Add a luxurious birthday plate to your regular course for 2,000 yen]
To TejiTeji that continues to evolve
Taste and compare domestic brand pork. You can experience higher-grade Korean Cuisine in an elegant atmosphere and cuisine.