Kushi-age (Fried Skewer) (Specialty Vegetable Dishes) in Japan(page 3)

A hideaway for adults tucked away in a typical Kyoto alley. [Recommended] Enjoy a course of our famous Fried Skewers made with seasonal ingredients.

[2 minutes walk from Kitashinchi Station] Enjoy creative Fried Skewers of carefully selected ingredients purchased from all over the country. Complete course from 6,600 yen

Deep-fried Fried Skewers and exquisite dishes with a Japanese and Western taste, made with carefully sublimated ingredients. Courses tailored to the occasion are also available◎

[5 minutes walk from Higobashi Station] We use fresh vegetables directly from the farm. Fried Skewers fried in rice oil is crispy!

[5 minutes from Gion Shijo Station] Enjoy Fried Skewers and special dishes made with seasonal ingredients in an elegant Japanese space typical of Gion ◆ Can be reserved for private use

New and sophisticated Japanese-style meal that brings out the flavor of the ingredients

1 minute from Kitaoji Station ■ Over 100 types of food ◎ Alcohol from 350 yen! All-you-can-drink courses from 3500 yen! ♪

[Completely private room | Kitashinchi Hondori] ~ Seasonal ingredients in stock ~ Enjoy Fried Skewers with a seasonal feel.

[Directly connected to Nihonbashi Station! 10 seconds walk] All-you-can-drink of approximately 30 types of sake including rare brands for 1,500 yen per person

Approximately 40 types of wine and an a la carte menu that matches each wine! !

Enjoy a creative Fried Skewers course made with great care and paired with a wine that goes well with it. The high-quality space is also perfect for special anniversaries◎

[5 minutes walk from Shiogama Exit] A new style Izakaya (Japanese-style bar) where you can enjoy curry ♪ Not only for one person or a small group, but also for various banquets ◎

[New opening on September 21, 2023] “Japanese” Fried Skewers made by French cuisine chef.

Highly rated in a famous magazine ◆ Equipped with a semi-private room! Toast with special oden soaked in kelp soup in a casual Japanese space♪

[Ginza Belvia Building 7F] Don't miss the delicious sake from all over the world, seasonal Fried Skewers, and freshly cooked Kamameshi (rice cooked in a pot)!

[5 minutes walk from Juso Station] Enjoy a moment to enjoy the finest Fried Skewers with wine. The taste of Michelin, even in Juso.

[2 minutes from Kurokawa Station] "The topic of the day is prepared on the same day", a high cost performance skewer made by the owner with 20 years of experience ◆ Can reserved

[3 minutes walk from Machida Station] Exquisite Western-style oden and Western-style fried Fried Skewers prepared by a French cuisine chef. * Oyster fair also being held!

[Established in 1916] Gifuya Honke is a long-established Shinsekai kushikatsu restaurant.

[5 minutes walk from Umeda Station] Looks great! A stylish obanzai bar with Ibu pork kushikatsu and shumai gourd♪