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[4 minutes from Karasuma Station and Shijo Station] From spacious table seats to private rooms. Enjoy shabu shabu kaiseki in a stately restaurant.
Michelin listed ◆A restaurant that has won Michelin stars for 8 consecutive years has opened. The ever-evolving Tentomi and sushi
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Enjoy shabu-Pork Cutlet, Japanese-style samgyeopsal, and pork shabu shabu made with the best pork in Harajuku.
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
We deliver sushi that inherits tradition with kindness and craftsmanship. Provided in a calm space where time passes slowly
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kyoto.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
[Right next to Kyoto Station] From spacious table seats to private rooms. Enjoy a special moment with a dashi shabu kaiseki meal.
A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.
A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine
There are seats available today! Yakiniku (Grilled meat) / Sukiyaki / shabu shabu Kuroge Wagyu beef specialty store [5 minutes walk from Ginza & Shinbashi♪]
[1 minute walk from Shinjuku Station] Newly opened on June 14th! "Mitsui" where you can enjoy primitive grilling with a focus on heat
Enjoy the three great Wagyu beef dishes in a luxurious space {Eat shabu shabu or Sukiyaki with dashi stock}
[3 minutes walk from Shibuya Station] Enjoy a variety of authentic omakase sushi and sake appetizers at the counter. shibuya sushiki
A super popular Sushi restaurant that has been featured on TV! All you can eat sushi!
[1 minute walk from Gion-Shijo Station] Enjoy the branded duck "Kyo-kamo" and delicious Kyoto sake in a sophisticated Japanese modern space
A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.
[A5 grade Kobe beef and seasonal vegetables carefully selected by a vegetable sommelier] Teppan-yaki counter where all seats are cooked right in front of you!
[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 11,000 yen. Lunch-limited kaiseki meals start at 5,000 yen.
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪